Meat Tenderizer, 21 Stainless Steel Sharp Needle Blade with Safety Lock, Cooking Tool for Tenderizing Beef
Regular price
$40.00
Sale price$28.95
Tax included.
- Free Australia wide shipping
- In stock, ready to ship
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- An Essential Kitchen Tool You Can't Do Without - Fed up with scrubbing away blood and meat residue from the tiles behind your kitchen counter? Say goodbye to those meat mallets or hammers! Why? Because pounding meat flattens it, damaging the muscle fibres and collagen, resulting in an unappealing, smashed appearance.
- Enhance Your Cooking Experience - This professional-grade stainless steel meat tenderiser preserves the shape and look of the meat while tenderising it. It creates tiny channels in the meat, which can cut cooking time by as much as 40% and helps retain the original taste and flavour.
- Perfect for All Types of Meat - The meat tenderiser is equipped with extremely sharp blades, making it particularly effective for fibrous meats such as venison, pork, beef, veal, fowl, and even fish. Its compact and lightweight design allows for a comfortable grip without straining your wrist.
- Simple to Clean - Cleaning is a breeze with a cleaning brush. After use, just soak it in warm soapy water for a few minutes and then easily wash it off with the brush.
- Dimensions - 7.5" x 2" x 2", featuring 21 stainless steel prongs. Please buy from the "DUAN-AU" Store for superior quality, quicker shipping, and excellent service.